The kids and I went for our baking class…one last time before we say "farewell, Shanghai".
Master cheflings – the kids doing their brownies
Ann helping me with my carrot cake. I have thought that carrot cake is a very difficult cake to make but in reality, it isn't.
That's it for now. My baking and cooking journey in Shanghai will end here. Rest assured, my culinary journey will never end. There will be no destination, just a never ending journey of discoveries…"to infinity and beyond"
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