Local fare

It's May Day - a public holiday in Singapore. We decided to head for some local food which we have missed out during our stay in the US. What better place other than the Makansutra Glutton's Bay.

This is an open air dinning with lots of favourite local dishes such as fried hokkien mee, or zian (oyster with fried eggs), satay (Malay style bar-b-q meat), chicken wings and much, much more....


Rows of hawkers selling different types of food. This is also a favourite place to eat among the tourists.


Satay...you can choose to have either bar-b-q pork, mutton or chicken and some rice cubes.

Is that all for the food pictures....erm....sorry...too busy with the eating but if you want to see more, check out this site

To all our US friends, we were not kidding when we told you that you could savour all kinds of food in Singapore!By the way, this isn't the full selection yet ;)

2 comments:

  1. Thanks for sharing this makan place. I'm heading to Spore in Sept, will check it out.

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  2. No problem, I'm sure you will enjoy this place. Try to go during the weekdays, it will be easier to find a good seat!

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